Salted Caramel Banana Milkshake Recipe

Treat yourself to a heavenly delight with this Salted Caramel Banana Milkshake recipe. Creamy banana meets rich salted caramel ice cream for a flavor explosion that's pure bliss. Perfect for cooling down on a sunny day, it's the ultimate sweet indulgence! Dairy-free + Vegan Options.

Beat the summer heat and put those ripe bananas to good use with this Salted Caramel Banana Milkshake recipe! I'm telling you, there's nothing quite like a refreshing milkshake on a hot day, right? They're icy, creamy, and downright delicious—just what we need to cool off. And let me tell you, while my kid has always been torn between Peanut Butter Chunky Monkey Milkshakes and classic Strawberry Milkshakes, this new recipe is stealing the show (and my heart)!

Milkshakes have this magical way of bringing out the kid in me every time! To keep things a bit lighter, I prefer using almond milk, but feel free to use any milk you like. And for a vegan option, you can easily swap in your favorite vegan ice cream or whip up some homemade no-churn ice cream. Seriously, this recipe is the perfect sweet treat to make your entire family and the bold flavors are truly something special!

Got more ripe bananas on hand? You've got to try my Banana's Foster, Biscoff Banana Pudding with Caramel, Maple Chocolate Chip Banana Bread, or any of the recipes from my roundup of 34 delicious banana recipes!

What Does This Salted Caramel Banana Milkshake Taste Like?

• Creamy + rich with a delightful caramel flavor
• Slightly nutty undertones from the almond milk
• Just the right blend of sweet + salty
• Ripe bananas add a nice natural sweetness
• Totally indulgent and oh-so-delicious
• Perfect for satisfying your sweet tooth cravings

How To Make Salted Caramel Banana Milkshake

Add all ingredients to a high-powered blender and blend on medium-high speed, until smooth, about 1-2 minutes. Once milkshake consistency is met, pour the milkshake into tall glass(es), and top each milkshake with whipped cream, sliced bananas, and rainbow sprinkles, if desired. You're ready to sip + enjoy!

Ingredients

MILKSHAKE:

• Salted caramel ice cream. I love Ben & Jerry's or Haagen Dazs. For a dairy-free option my all-time FAVE is So Delicious Salted Caramel Cluster.
• Bananas. Super ripe, spotty, and brown for the best banana flavor.
• Almond milk. You can use whole milk or your fave plant-based milk. (You can also make your own Almond milk using this recipe)
• Vanilla extract. Use pure vanilla extract for the best vanilla flavor.
• Spices. Ground cinnamon, nutmeg + allspice.

TOPPINGS:

• Whipped cream. Optional --- for extra indulgence.
• Sliced bananas.
• Rainbow sprinkles. For a fun pop of color. See my fave natural + vegan sprinkles here.

SHOP MY FAVORITE DRINKWARE ITEMS AND ACCESSORIES!

Here, I’ve curated a list of drinkware essentials that I use to achieve my favorite drinking experiences, especially with this Salted Caramel Banana Milkshake recipe. Everything from my fave glassware, blenders, nut milk bags, ice cube trays, and more. SEE THEM HERE!

How to Make Salted Caramel Banana Milkshake Without A Blender

If for any reason you aren't able to use a blender, you can still enjoy this delicious banana milkshake. Instead, you can use a hand-mixer and have a perfectly whipped milkshake on hand.

To start, simply add all ingredients to a deep bowl with the milk. Let them sit for 2-3 minutes so that the ice cream softens a bit. Next, using an electric hand mixer or immersion blender, whip on low speed until everything is blended in.

Can I Use Another Milk For Salted Caramel Banana Milkshake?

Absolutely, you can use any milk you like to make this delicious banana milkshake. While almond milk is great, I know many are allergic to nuts or just not fans. Opt for your favorite store-bought or homemade vegan dairy-free milk, or regular milk if you prefer! Here are some simple recipes to make your own milk that's cheaper and super easy!

• Easy Homemade Creamy Cashew Milk
• Quinoa Milk
• Coconut Milk
• How to Make Potato Milk
• Ultra Creamy Homemade Oat Milk
• Cauliflower Milk

How To Make Homemade Whipped Cream

In the bowl of an electric mixer on medium-high speed, whip the COLD heavy cream (2-3 cups), using the whisk attachment for 4-5 minutes, until fluffy peaks begin to form. **NOTE: When it begins to thicken after the first 2-3 minutes, gradually add in 1 tablespoon vanilla extract and a pinch of sea salt.** Once fully fluffy, remove from mixer bowl and continue recipe. 

How to Ripen Bananas for This Salted Caramel Banana Milkshake Recipe?

Have you ever had bananas that weren't fully ripe, but you were dying to get baking or blending? Well, I totally understand. I've definitely been there. Luckily, I've come across a few hacks to help you ripen your bananas if you're in a pinch, and here's what you can do:

• Keep the banana bunches together to avoid the ripening process from stalling. 
• Store your bananas in a warm place like near a heater or atop your refrigerator. This helps them to ripen faster.
• Using a paper bag, add your bananas inside and fold it over to close it. The gases from inside the bag once shut tight will ripen the bananas within 24-36 hours.

If you're looking to ripe your bananas more quickly then you can do one of the following:

• Oven Method --- Preheat the oven at 300 degrees Fahrenheit and place bananas (with peels on) unto a baking sheet and let them bake for 15-20 minutes or until skins are black. The bananas at this point should be soft and sweet.
• Microwave Method ---Poke holes into the peel bananas (all around) and microwave for 30 seconds at a time until the bananas are soft enough. 

Common Q + A's For This Salted Caramel Banana Milkshake

More Deliciously Creamy Drinks

If you loved this Salted Caramel Banana Milkshake recipe, try these creamy milky recipes next!

• Creamy Vanilla Sesame Milk
• Classic Dairy-Free Strawberry Milkshake
• Homemade Creamy Cashew Milk
• How To Make Almond Milk
• Salted Cashew Caramel Latte
• Oreo Milkshake

MADE OUR RECIPE(S)?

If you tried my Salted Caramel Banana Milkshake recipe or any other recipe on my website, please please leave a 🌟 star rating and let me know how you go in the 📝 comments below. And don't forget to tag @orchidsnsweettea_ on Instagram  and hashtag it #orchidsandsweettea! I love hearing from you!

Salted Caramel Banana Milkshake Recipe

June 25, 2024 •

By Shanika

No ratings yet

Treat yourself to a heavenly delight with this Salted Caramel Banana Milkshake recipe. Creamy banana meets rich salted caramel ice cream for a flavor explosion that's pure bliss. Perfect for cooling down on a sunny day, it's the ultimate sweet indulgence! Dairy-free + Vegan Options.

Prep Time: 5 minutes mins

Total Time: 5 minutes mins

Serves: 2 servings

Units:

US Customary|Metric

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Ingredients

MILKSHAKE:

• 2 cups Salted Caramel ice cream (I love Ben & Jerry's or Haagen Dazs)
• 2 very ripe bananas
• 1 cup Almond milk (You can use whole milk or your fave plant-based milk)
• 1 teaspoon vanilla extract
• ½ teaspoon ground cinnamon
• ¼ teaspoon ground nutmeg
• Pinch of ground allspice

TOPPINGS:

• Whipped cream
• Sliced bananas
• Rainbow sprinkles

Instructions

TO MAKE THE MILKSHAKE:

• Add both ice cream, milk, vanilla, banana, cinnamon, nutmeg, and allspice to a high-powered blender and blend on medium-high speed, until smooth, about 1-2 minutes. 
• Once milkshake consistency is met, pour milkshake into tall glass(es), and top each milkshake with whipped cream, sliced bananas, and rainbow sprinkles, if desired.
• Add a straw and sip away and enjoy!

Tips & Tricks

• HOMEMADE WHIPPED CREAM: In the bowl of an electric mixer on medium-high speed, whip the COLD heavy cream (2-3 cups), using the whisk attachment for 4-5 minutes, until fluffy peaks begin to form. **NOTE: When it begins to thicken after the first 2-3 minutes, gradually add in 1 tablespoon vanilla extract and a pinch of sea salt.** Once fully fluffy, remove from mixer bowl and continue recipe. 
• DAIRY-FREE/VEGAN OPTION: To make this milkshake recipe vegan or dairy-free, simply ensure that your salted caramel ice cream is dairy-free (You can also use vanilla ice cream + add ¼ cup of vegan caramel sauce as an option if needed). Also, make sure that you use plant-based milk, vegan sprinkles, and coconut whipped cream.

Nutrition

Calories: 27kcal | Carbohydrates: 2g | Protein: 1g | Fat: 2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 163mg | Potassium: 10mg | Fiber: 1g | Sugar: 1g | Vitamin A: 2IU | Vitamin C: 0.1mg | Calcium: 156mg | Iron: 0.1mg

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