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Easy Peanut Butter Banana Oats Smoothie

January 20, 2020
Shanika | Orchids + Sweet Tea

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This Peanut Butter Banana Smoothie is a creamy, dreamy blend that’s packed with sweet, nutty flavor. Perfect for a quick, delicious breakfast or snack!

Easy Peanut Butter Banana Oats Smoothie

This Easy Peanut Butter Banana Oats Smoothie recipe is the perfect blend of creamy peanut butter, ripe banana, and hearty oats, offering a quick and satisfying breakfast or snack that's as delicious as it is nutritious. Fully Gluten-free + Vegan. 

Peanut Butter Banana Oats Smoothie in a small glass.

There's nothing better than starting a hot day with a creamy smoothie, and I have a few favorites like the Morning Mango Tropical Smoothie or this Super Green Detox Smoothie when I need something refreshing + hearty. But honestly, this Easy Peanut Butter Banana Oats Smoothie is my go-to—it’s always a hit!

It’s thick, creamy, and packed with the perfect mix of sweet and nutty flavors, making it an easy and delicious breakfast or snack option. The best thing about homemade smoothies is that they can taste like desserts (This seriously tastes like a sundae) but actually pack impressive health benefits. Haha.

For more smoothie inspiration, check out my Jamaican Pineapple SmoothieRaspberry Sunrise Smoothie, and Strawberry Mango Papaya Smoothie.

Jump to:
Bowls of ingredients including peanut butter, oats, and cinnamon.

Why You Will LOVE This Morning Mango Tropical Smoothie

  • Easy + quick to make on the go!
  • Bursting with the vibrant taste of juicy mangoes.
  • SO rich + creamy
  • Plant-based dairy-free + vegan option!
  • Tastes like dessert (that's an obvious win)
  • Enjoy it as a smoothie or turn it into a smoothie bowl.
  • Did I mention how downright yummy this is...?
Bowls of ingredients including bananas, vanilla, and peanut butter.

How to Make Peanut Butter Banana Smoothies

The only piece of kitchen equipment you’ll need to whip this pineapple smoothie up in minutes is a high-speed blender. This is a simple dump-and-go breakfast recipe that’s ideal for busy weekday mornings or as a healthy snack! NOTE: Adjust the amount of milk (or add water or ice), depending on desired consistency, adding 1 tablespoon more at a time, if needed.

Ingredients

Here's what you need to make this frosting breakfast recipe in five minutes:

  • Frozen bananas. Freeze them for 2 to 3 hours before making your smoothie. I always keep a few peeled, chopped bananas in the freezer for easy smoothie-making. 
  • Almond milk. I like Califia Farms unsweetened milk, but you can use a different vegan milk if you like. Or try making almond milk at home!
  • Rolled oats. For gluten-free smoothies, make sure your oats are certified gluten-free. These add a lot of healthy fiber to your drink. I personally love using Bob's Red Mill oats.
  • Vanilla. Always use pure vanilla and not the imitation flavor for the best results!
  • Peanut butter. I use Justin's peanut butter, which is vegan-approved. I recommend natural peanut butter for this banana smoothie. 
  • Flaxseed meal. This helps thicken the smoothie and add healthy fats and more fiber.
  • Turmeric. I like to add a dash of this spice for added antioxidants. You can leave it out if you like, but you really can't taste the turmeric over the thick banana and peanut butter flavors. 
  • Ice cubes. Optional.

SHOP MY FAVORITE DRINKWARE ITEMS AND ACCESSORIES!

Here, I’ve curated a list of drinkware and mocktail essentials that I use to achieve my favorite drinking experiences, especially with this Peanut Butter Banana Smoothie recipe. Everything from my blenders, fave glassware, stirrers, and more. SEE THEM HERE!

Blender of ingredients including bananas and peanut butter.

Can I Make a Smoothie Bowl?

If you prefer to eat your smoothie with a spoon, rather than drink it through a straw, make a smoothie bowl! Simply add less milk or use frozen banana to give your smoothie a thicker texture. Then add your favorite toppings, including:

  • Fresh fruit sliced
  • Granola
  • Chopped nuts like almonds, walnuts, or pecans
  • Coconut flakes
  • Nut butter
  • Chia seeds, hemp seeds + flax seeds.
Peanut Butter Banana Oats Smoothie in a blender.

Health Benefits of Banana

Did you know that bananas are the most consumed fruit in the world? It's because they're naturally sweet and come in a neat package that makes transporting them easy.

And not to mention all of the health benefits they pack, including:

  • A great source of potassium
  • High in dietary fiber (great for digestion!)
  • May help protect against diseases including cancer and heart disease
  • Can help regulate blood pressure
  • Contain amino acids that may help preserve memory and provide a mood boost, according to studies.
Peanut Butter Banana Oats Smoothie next to some bananas.

Can I Use Other Types of Milk?

Absolutely! If you’d like to switch things up with the type of plant-based milk that you use for this banana smoothie recipe—–that’s totally fine! The world of plant-based milk is constantly expanding. From the classics like coconut milkcashew milk, soy milk and almond milk, we now have delicious options like oat milk, and even potato and quinoa milk.

Peanut Butter Banana Oats Smoothie on a table with oats.

Flavor Variations

Looking to switch up your tropical smoothie game? Here are a few flavor ideas to jazz things up -

  • Tumeric--- For health benefits of using turmeric, ensuring that it is paired with black pepper, helps to aid in curcumin absorption. You can add ½ teaspoon of turmeric + pinch of black pepper, if desired.
  • Berries----Throw in a handful of strawberries, blueberries, or raspberries for a berrylicious blend.
  • Coconut---Use coconut milk, or throw in a handful of coconut to the mix it will taste like a pina colada!
  • Protein powder--- Incorporate a scoop of your favorite protein powder for an extra protein kick.
  • Vanilla--- A dash of vanilla extract can add a sweet and aromatic flavor.
  • Mint or basil--- Add some fresh mint or basil leaves for a herby spin!

How to Ripen Bananas for This Smoothie Recipe?

Have you ever had bananas that weren't fully ripe, but you were dying to use them? Well, I totally understand. I've definitely been there. Luckily, I've come across a few hacks to help you ripen your bananas if you're in a pinch, and here's what you can do:

  • Keep the banana bunches together to avoid the ripening process from stalling. 
  • Store your bananas in a warm place like near a heater or atop your refrigerator. This helps them to ripen faster.
  • Using a paper bag, add your bananas inside and fold it over to close it. The gases from inside the bag once shut tight will ripen the bananas within 24-36 hours.
Peanut Butter Banana Oats Smoothie in a small glass.

Peanut Butter Banana Oats Smoothie Q + A's

How to store leftovers?

Store any leftovers in the refrigerator, tightly sealed or in a covered mason jar, ensuring that you drink it within the same day for best taste and consistency.

What if I don’t have almond milk?

You can use any milk you prefer, such as cow’s milk, coconut milk, or oat milk. Just keep in mind that it might slightly change the flavor or texture.

Can I use fresh banana's instead of frozen?

Yes, fresh bananas work well too. Just add a few ice cubes to the blender to chill the smoothie and achieve a similar texture.

Can I add greens like spinach or kale to this smoothie?

Absolutely! Adding a handful of spinach or kale is a great way to boost the nutrient content without affecting the flavor too much.

Can I turn this smoothie into a frozen treat?

Yes, pour the smoothie into ice cube trays or popsicle molds and freeze. You’ll have a tasty frozen treat to enjoy later!

More Healthy Creamy Smoothie Recipes To Try!

If you are on a smoothie kick and want to try some other creamy delights try these out next:

MADE OUR RECIPE(S)?

If you tried this Easy Peanut Butter Banana Oats Smoothie recipe or any other recipe on my website, please please leave a 🌟 star rating and let me know how you go in the 📝 comments below. And don't forget to tag @orchidsnsweettea_ on Instagram  and hashtag it #orchidsandsweettea! I love hearing from you!

Peanut Butter Banana Oats Smoothie on a table with oats.

Easy Peanut Butter Banana Oats Smoothie

January 20, 2020
5 from 6 votes
This Easy Peanut Butter Banana Oats Smoothie recipe is a delicious and simple way to enjoy a quick, easy breakfast while gaining awesome health benefits from the simple ingredients that marry so well together, creating a powerful kick of flavor. This smoothie is the perfect meal option for the entire family.
Prep Time: 5 minutes
Total Time: 5 minutes
Serves: 2 servings

Ingredients

SMOOTHIE:

  • 2 large organic bananas, frozen (See Notes!)
  • 1 cup Almond milk (I use Califia Farms; You can use your fave plant-based milk!)
  • cup Rolled oats, gluten-free if preferred! (I use Bob's Red Mill)
  • 2-3 Tbsps peanut butter, Vegan-approved! (I use Earth Balance)
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground flaxseed meal
  • ½ teaspoon ground turmeric (See Notes!)
  • 1-2 Ice cubes, if needed!

Instructions

TO MAKE THE SMOOTHIE:

  • Add all ingredients to a high-powered blender (adding the frozen bananas, then the rest following) and blend until smooth.
  • Adjust the amount of milk, depending on desired consistency, adding 1 tablespoon more at a time, if needed.
  • To serve—grab one or two prepared glass(es) and pour smoothie into each and grabbing a straw. Top with banana slices and a dollop of peanut butter.
  • Sip and enjoy!

Tips & Tricks

  • STORAGE: Store any leftovers in the refrigerator, tightly sealed or in a covered mason jar, ensuring that you drink it within the same day for best taste and consistency.
  • NUT BUTTER: If preferred, you can always substitute peanut butter with Almond butter, SunButter (perfect for allergy-free needs!), Tahini (Sesame Seed Butter), Hazelnut Butter, etc.
  • SWEETENER: Instead of using maple syrup or Agave, you can ensure that Bananas are well ripened to create more of a sweetness.
  • TURMERIC: While adding turmeric is optional, it definitely has benefits: powerful medicinal properties, natural anti-inflammatory ingredient, increases antioxidant activity in the body, and more.
  • FROZEN BANANAS: After peeling + slicing bananas, be sure to store them in a freezer-friendly zip loc or container and freeze for about 2-3 hours (minimum); the longer the better.

Nutrition

Calories: 298kcal | Carbohydrates: 45g | Protein: 8g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Sodium: 234mg | Potassium: 650mg | Fiber: 6g | Sugar: 19g | Vitamin A: 87IU | Vitamin C: 12mg | Calcium: 175mg | Iron: 1mg

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  1. Still... drooling...
    Showing me this is like showing images of food to Pavlov's dogs.
    I like this sooooo much, I Tweeted a link to this article.

  2. I love this. It's easy and very quick to prepare. I especially love that you are adding a little bit of turmeric in the smoothie. 🙂

    • Yes! I love adding pinches of turmeric to a lot of my recipes lately! It has such amazing benefits!

  3. Nothing like the combination of peanut butter and bananas! Looking forward to snacking on this later today!

  4. I made one of these smoothies for breakfast this morning and it was incredible! I will definitely be making them often!