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Say hello to our homemade Everything Bagel Seasoning recipe! It's a delightful fusion of seedy, garlicky, and salty flavors that'll elevate any dish. Whether you're topping your morning avocado toast, making homemade bagels, or seasoning your favorite snacks, this homemade blend adds a delicious twist to every bite. Ready in just 5 minutes. Vegan, Nut-free + Gluten-free.
I whipped up this homemade Everything Bagel Seasoning originally for my Vegan Everything Bagel Brioche Bread and Bacon, Egg, and Cheese Everything Breakfast Casserole. But once I had a jar of it sitting around, I couldn't stop sprinkling it over everything! Its nutty, garlicky goodness adds a delicious crunch to roasted veggies, eggs, avocado toast—you name it!
You might be thinking, "Why bother making my own Everything Bagel Seasoning when I can just grab a jar at Trader Joe’s?" I get it, but here's the deal--- homemade seasoning puts you in the driver's seat when it comes to ratios. You get to customize it just the way you like it!
With just 6 ingredients and a few minutes of prep, you'll have this seasoning ready to go. I often end up making a double batch since I go through it so quickly. And I'll admit, I've been known to sneak a taste straight from the jar sometimes, Haha! If you're a fan like me, you've got to try it on Everything Bagel Cauliflower Bites, Everything Brussels Sprouts + Mozzarella Hand Pies, and Everything Chicken Tomato Grilled Cheese!
The Everything Bagel Seasoning craze started at Trader Joe's. It's a mix of sesame seeds, poppy seeds, garlic, onion, and a touch of salt—all the yummy stuff you find on everything bagels. But here's the fun part: it's not just for bagels anymore! People are putting it on everything from salads to sandwiches. Once you try it, you'll see why it's become a kitchen must-have!
This homemade seasoning is a mix of six seeds + spices that just taste amazing together! We're talking toasted sesame seeds (both white and black), poppy seeds, dried onion and garlic flakes, and flaky sea salt. Just give it a mix and toss it into a jar—Voila! You've got it ready anytime you need to jazz up your dishes and snacks with a quick sprinkle!
If you're all about making your own homemade spice mixes, you've got to store them right to keep that freshness! Check out my favorite high-quality food storage containers and jars HERE—they're total game-changers.
I absolutely adore this seasoning mix sprinkled on homemade bread like bagels, brioche, and naan (and honestly, just about everything else too)! Here are a few of our favorite ways to use it:
You can store the leftover seasoning blend in an airtight container or tightly sealed mason jar at room temperature for up to 6 months.
Yes! This recipe makes for about 2 servings worth of this seasoning blend. To make a larger batch, feel free to double or triple the ingredients.
Absolutely! Feel free to adjust the ingredients and ratios to suit your taste preferences. You can also add additional spices or herbs to create your unique blend.
Since Everything Bagel Seasoning contains salt, it may not be suitable for those on a strict low-sodium diet---- However, you can reduce the salt content by using a lower-sodium version or adjusting the recipe accordingly.
Love making this Everything Bagel Seasoning recipe from scratch? Check out these amazing homemade recipes next!
If you tried this Everything Bagel Seasoning recipe or any other recipe on my website, please please leave a 🌟 star rating and let me know how you go in the 📝 comments below. And don't forget to tag @orchidsnsweettea_ on Instagram and hashtag it #orchidsandsweettea! I love hearing from you!
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