Pesto Whipped Feta Dip
DISCLAIMER: This post may contain affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Please read my policy page!
Pesto Whipped Feta Dip
Savor the irresistible flavors of our luscious Pesto Whipped Feta Dip!--- Marrying creamy feta, sweet raw honey with walnuts + roasted herb tomatoes. Loaded with a delicious herby pesto sauce. This ultra-creamy rich and tangy appetizer caters to all your dipping desires + doubles as a versatile topping for various dishes. A guaranteed crowd-pleaser at any gathering! Completely Gluten-free + Nut-free Option!
I absolutely love bringing out this creamy whipped feta dip at parties and get-togethers—it never fails to surprise everyone. Even though it might seem like your typical creamy white dip, it's got that special touch with the perfect blend of creaminess + tanginess.
I'm all bout making dips that look super fancy without all the fuss, like the Roasted Garlic Olive Oil Dip I recently added to the site, alongside my all-time favorite Green Goddess Dip and my Homemade Pesto Sauce which I snuck into this dip too Haha. But this whipped feta dip? It's something else---It's like giving feta an upgrade—making it SO much creamier and ready to spread or dip into everything! And, of course, I couldn't resist adding my all-time favorite herb-roasted tomatoes on top for that extra burst of flavor.
This dip is a breeze to whip up, totally customizable (you can skip the walnuts for a nut-free option), and made with simple ingredients. Honestly, everyone who's given it a try has fallen head over heels for it! Place it alongside pita or Homemade Roasted Garlic Bread or even naan + veggies, and mark my words—it'll vanish in no time!
Jump to:
- How To Make Pesto Whipped Feta Dip
- Ingredients For Whipped Feta Dip
- Why Herb Roasted Tomatoes?
- Top Reasons Why You’ll Love This Pesto-Whipped Feta Dip
- How to Serve Whipped Feta Dip
- What To Serve With Pesto Whipped Feta Dip?
- More Ways To Use Whipped Feta Dip
- Common Q + A's For Pesto Whipped Feta Dip
- More Of My Favorite Appetizers + Munchies!
- MADE OUR RECIPE(S)?
- Pesto Whipped Feta Dip
How To Make Pesto Whipped Feta Dip
First off, start by roasting your tomatoes using my roasted herb tomato recipe. After that, it's as simple as tossing your feta, pesto, honey, and Greek yogurt into the food processor. Quick note: If it doesn't reach the desired smoothness, throw in another 2 tablespoons of liquid (water or veggie stock) and give it another whirl.
Ingredients For Whipped Feta Dip
EVERYTHING YOU’LL NEED TO MAKE THE BEST WHIPPED FETA DIP:
Nailing the perfect flavor in this feta dip is super easy with just a few main ingredients. Here's the lowdown on what you'll need:
DIP:
- Feta cheese. An organic block is best. Better quality feta = better dip! Avoid crumbled feta as it often has extra ingredients that prevent caking.
- Pesto sauce. You can either use store brought OR homemade pesto sauce
- Honey. I find raw organic honey to have the best flavor. My favorite brand is Nate's Organic
- Greek yogurt. Plain unflavored and unsweetened! (You can also sub with vegetable stock)
TOPPINGS:
- Roasted herb tomatoes. Learn how to make your own herb-roasted tomatoes! You could also sub for store-bought sundried tomatoes!
- Walnuts. Toasted + chopped! See FAQ for a nut-free option!
- Honey. For a sweet drizzling on top!
- Parsley. Fresh or dried.
Why Herb Roasted Tomatoes?
The herb-roasted tomatoes offer a delicious umami-packed flavorful topping for this feta dip. You can make them ahead of time in the oven, then keep the tomatoes in the fridge until you're ready to make the dip. They'll stay fresh for up to three days in an airtight container!
SHOP MY FAVORITE TOOLS FOR BAKING, ESPECIALLY FOR THIS DIP!
Here, I’ve curated a list of baking essentials that I use to achieve my favorite baked goods, especially with this Pesto Whipped Feta Dip. Everything from my fave loaf pan, wooden spoons, parchment paper, and more. SEE THEM HERE!
Top Reasons Why You’ll Love This Pesto-Whipped Feta Dip
- Minimal effort + maximum flavor.
- A crowd-pleaser at any gathering.
- Adds a gourmet touch to your table---bursting with bold flavors.
- Versatile pairing for a charcuterie board
- Impressively simple yet incredibly tasty!
- A go-to for easy, delicious entertaining.
How to Serve Whipped Feta Dip
You could totally leave this dip as it is, but I'm a fan of adding extra flavorful toppings! The blend of herb-roasted tomatoes and walnuts, drizzled with a touch of honey for sweetness, pairs deliciously with this whipped feta. However, here are a few more fantastic topping ideas for this delightful whipped feta recipe!
Topping Ideas
- A sprinkle of crushed red pepper flakes for a hint of heat
- A drizzle of balsamic glaze
- Toasted pine nuts for a delightful crunch
- Sliced olives for a burst of brininess
- Lemon zest for a citrusy twist
- Caramelized onions
- Crumbled crispy candied bacon for a smoky, savory note
- Pomegranate arils for a pop of color + juiciness
What To Serve With Pesto Whipped Feta Dip?
This dip pairs perfectly with so many types of bread + veggies—here are some of my favorites.
- Baguettes + Sourdough
- Brioche
- Veggies like carrot, celery, zucchini + cucumber sticks
- Crackers
- Honey Oat Bread
- Focaccia
- Crostini
- Flatbread or Vegan Garlic Naan Bread
- Gluten-free bread
- Pretzel rods or pretzel crisps
More Ways To Use Whipped Feta Dip
If you find yourself with extra whipped feta dip, here are several delightful ways to repurpose it beyond just dipping:
- Sandwich + burger spread--- Use it as a creamy spread in sandwiches, wraps + burgers.
- Pizza topping--- Dollop it onto pizza before or after baking for a flavorful twist.
- Baked potatoes--- Top baked potatoes with whipped feta for a tangy and creamy finish.
- Salad dressing---- Thin it out with a bit of olive oil and use it as a dressing for salads or grain bowls. It would work so well with this Maple Chili Sweet Potato Bowl
- Pasta sauce--- Mix it into warm pasta for a quick and creamy sauce.
- Garnish for soups--- Add a dollop on top of soups for a creamy and tangy finish.
Common Q + A's For Pesto Whipped Feta Dip
Place any leftovers in a tightly sealed container in the refrigerator for 4-5 days.
Absolutely! You can prepare the whipped feta dip a day ahead and store it in an airtight container in the fridge. Just give it a quick stir before serving and add your toppings!
Definitely! Store-bought pesto works great and is convenient, but if you prefer homemade pesto, that works wonderfully too.
Yes of course! You can substitute the walnuts in this recipe with sunflower seeds or pumpkin seeds for a nut-free version. Or you can also just remove them and enjoy the dip as is!
Absolutely! Feel free to add a pinch of crushed red pepper flakes or a dash of cayenne pepper to give it a subtle heat if desired.
If you prefer it to be less sweet, you can reduce the amount of honey used in the recipe. Start by adding a smaller quantity of honey, then taste and gradually add more if needed until it reaches your desired level of sweetness. Remember, it's always easier to add more sweetness later than to remove it, so start with a smaller amount and adjust accordingly.
More Of My Favorite Appetizers + Munchies!
- Southern Hot Honey Cauliflower Bites
- Crispy Buffalo Chicken Tenders
- Fall Harvest Apple Bacon Crostini
- Cheesy Asparagus Puff Pastry
- Easy Garlic Herb Three Bean Dip
- Crispy Baked Sticky Orange Cauliflower Bites
- Gluten-Free Cheddar Bay Biscuits
- Crispy Vegan Ranch Popcorn Cauliflower Bites
- Crispy Baked Chicken Tenders
MADE OUR RECIPE(S)?
If you tried this Pesto Whipped Feta Dip recipe or any other recipe on my website, please please leave a 🌟 star rating and let me know how you go in the 📝 comments below. And don't forget to tag @orchidsnsweettea_ on Instagram and hashtag it #orchidsandsweettea! I love hearing from you!
Pesto Whipped Feta Dip
Ingredients
DIP:
- 8 ounces Feta cheese, organic block
- ½ cup pesto sauce, homemade or store-bought
- 1 tablespoon raw honey, organic
- ½ cup Greek yogurt, plain (You can also sub with vegetable stock)
TOPPINGS:
- 1-2 cups Roasted herb tomatoes
- Chopped walnuts, toasted
- Honey, for drizzle
- Fresh or dried parsley
Instructions
TO ROAST THE TOMATOES:
- To roast both tomatoes, use my roasted herb tomato recipe.
TO MAKE THE FETA DIP:
- In a food processor, add the feta in pieces followed by the pesto sauce, honey, and greek yogurt, processing everything on high-speed until smooth, about 2-3 minutes. Add more salt, to taste if needed. NOTE: If it doesn't become smooth enough, add another 2 Tbsps of liquid (water or veggie stock) and process again.
ASSEMBLY:
- In a plate or low bowl, add the whipped feta, spreading it out evenly with a spoon. Top with roasted tomatoes, chopped walnuts, and garnish with fresh or dried herbs (like parsley or cilantro), followed by a drizzle of honey, if desired.
- To serve, enjoy with your favorite tortilla chips, crackers, or toasted rustic bread. Also, great with raw veggies like carrots, celery, etc.
- Bon Appetit!
Tips & Tricks
- STORAGE: Place any leftovers in a tightly sealed container in the refrigerator for 4-5 days.
- HERB ROASTED TOMATOES: To make this, see my recipe here. Also, You can use this roasted recipe for bell peppers if you decide to add those.
Nutrition
DID YOU MAKE THIS recipe?
Tag @orchidsnsweettea_ on Instagram and hashtag it #orchidsandsweettea
LOVE THIS RECIPE?
LET US KNOW!
I made this as an appetizer for a family gathering this weekend. It was DELICIOUS and the family devoured all of it.
Hi Dawn! OMGGG! I'm so thrilled! Thanks so much for choosing to make my recipe! 🙂