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Get ready to sip on something truly refreshing with this homemade Pink Lemonade recipe! Made with a blend of fresh tangy lemon, sweet honey, and juicy watermelon for that fun pop of pink, it's the ultimate thirst-quencher for hot summer days or any occasion that calls for a cool, colorful drink. Vegan Option.
As soon as the weather warms up, it's practically a tradition in my house to whip up a batch of homemade lemonade, and let me tell you, I'm all about finding the perfect lemonade recipe. For this one, I wanted to create something that not only delivers a beautiful pink pop of color but also stays true to being 100% natural + healthy! This Refreshing Pink Lemonade is perfectly sweet + tart, hitting all the right notes for a refreshing sip that just screams spring + summer vibes.
For this pink lemonade recipe, you'll only need a few basic ingredients: water, lemons, watermelon + honey. And if you're a lemonade fan, you've got to try my other tasty creations like Healthy Kale Lemonade, Refreshing Strawberry Lemonade, Pineapple Ginger Turmeric Lemonade, and Refreshing Plum Lemonade!
I love making homemade drinks like this lemonade because it's so easy to make, only uses a handful of ingredients, gives you control over using fresh + healthier ingredients, and it's SO refreshing!
While some recipes opt for artificial dyes, I prefer the natural route. In this recipe, I use the vibrant hue of watermelon to achieve that pretty pink shade. Plus the flavor works SO WELL with the classic lemonade flavors. However, I've heard of others using ingredients like beet juice for a similar effect!
This recipe is a breeze, and the toughest part? Squeezing those lemons! Everything else comes together in a quick 10 minutes. Tip: Prep plenty of ice in advance to keep your lemonade icy cold!
Here, I’ve curated a list of drinkware and mocktail essentials that I use to achieve my favorite drinking experiences, especially with this Pink Lemonade. Everything from my fave glassware, blenders, ice cube trays, and more. SEE THEM HERE!
After whipping up homemade lemonade time and time again, I've learned a thing or two to make sure it's downright amazing every single time!
While this Pink Lemonade is absolutely delicious as it is, if you're looking to mix it up here are some ideas:
One of the greatest phenomenons when it comes to ice cubes has been seeing super clear ice cubes from those clear ice cube systems or molds and wanting to try it, but not necessarily wanting to have a huge contraption in my freezer. Haha. Anyone else feel my pain? Whelp, no need to worry----I've done my research and tested it out a bit and have found some solutions to help those of us who don't have any fancy system to making clear ice cubes. Here are a few ways:
Tip #1: It's best to use water that is distilled or super-filtered to avoid gasses and dissolved oxygen, which are the two things that cause our ice to "fog up" when frozen.
Tip #2: Boil your water and freeze your water hot. Again, much to my previous point, this removes any dissolved oxygen or gasses. Just be sure to carefully pour the hot water into your ice cube tray or mold-----preferably one made from materials that naturally insulates like silicone. Also, ensure that your tray lays FLAT while freezing.
Tip #3: Slow freeze your ice cubes. This should be done for about 24 hours, which allows any impurities to be forced out of the ice---resulting in much clearer ice.
Keep any leftovers in the refrigerator, tightly covered in your pitcher or in a sealed mason jar. Best if consumed within a few days.
Yes! Simply swap the honey for another sweetener of your choice, maple syrup, cane sugar, coconut nectar or agave are great options.
No sweat! If your lemonade is too sweet, just toss in more water or lemon juice. When you pour it over ice, less sweet lemonade tends to thin out quicker. Also, remember, lemonade tastes way sweeter when it's warm compared to when it's ice-cold. So, before you go adding more water, give it a chill over some ice and see if it hits the spot. You might find it's just right!
When you're in a pinch yes you can! But save it as a last resort. Fresh lemon juice gives the best flavor!
You can also use beet juice as another substitute for creating the pinkish color for this lemonade.
If you enjoyed this Refreshing Pink Lemonade recipe, make sure to add these irresistible drinks to your "must-make next" list!
If you tried this Refreshing Pink Lemonade recipe or any other recipe on my website, please please leave a 🌟 star rating and let me know how you go in the 📝 comments below. And don't forget to tag @orchidsnsweettea_ on Instagram and hashtag it #orchidsandsweettea! I love hearing from you!
Tag @orchidsnsweettea_ on Instagram and hashtag it #orchidsandsweettea
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So refreshing!!!