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Get ready to upgrade your breakfast game with our Saturday Morning Everything Avocado Toast recipe. Packed with creamy avocado, roasted chickpeas, hard-boiled eggs, and a dash of Everything Bagel seasoning, it's the ultimate weekend treat that's just as perfect for busy weekdays. Vegan + Gluten-free Option.
This avo toast recipe was actually inspired by my Mind-blowing Avocado Toast --- But I wanted to add more toppings and make it more of a 'weekend vibe' --- Enter Saturday Morning Everything Avocado Toast. Made with homemade everything seasoning and loaded with fun toppings like chickpeas + eggs for a hit of protein.
This egg avocado toast is a flavor explosion, perfect for any meal—breakfast, lunch, or dinner. With just four main ingredients—toast, mashed avocado, and roasted chickpeas, and hard-boiled eggs—it's simple yet delicious. Definitely try out my Jerk Salmon Avocado Toast and Vegan Pesto Egg Avocado Toast next!
If you're all about quick + delicious breakfasts, head straight to my Breakfast + Brunch recipes or dive into some of my personal favorites like Bacon, Egg, and Cheese Everything Breakfast Casserole, Veggie Breakfast Strata, and Vegan Breakfast Eggs + Potatoes.
Basically, avocado toast is an open sandwich that consists of some sort of toasted bread that comes topped with mashed avocado and a few pinches of seasonings. Of course, in recent times, avocado toast has been re-invented and has included many other toppings in addition to mashed avocados, which has made it a true morning staple.
For the best everything avocado toast, it’s all about the toppings!
Here, I’ve curated a list of cooking + baking essentials that I use to achieve my favorite baked goods or cooked meals, especially with this Saturday Morning Everything Avocado Toast. Everything from my fave baking sheet, liners, pastry blender (for mashing too), mixing bowls, and more. SEE THEM HERE!
The Everything Bagel Seasoning craze started at Trader Joe's. It's a mix of sesame seeds, poppy seeds, garlic, onion, and a touch of salt—all the yummy stuff you find on everything bagels. But here's the fun part: it's not just for bagels anymore! People are putting it on everything from salads to sandwiches ---- and you guessed it Avocado toast! Once you try it, you'll see why it's become a kitchen must-have!
When it comes to the everything bagel blend, it's all about the sesame seeds. If I'm not using a store-bought version, I definitely enjoy keeping it as original as possible with both white + black sesame seeds. However, you can use one or the other if you don't currently have both. This recipe makes ¼ cup, however, I love making a larger batch (by doubling or tripling the ingredients) and storing it in an airtight container for a longer period of time. Here are the ingredients that you need:
See my everything bagel seasoning recipe for the full breakdown!
When it comes to making avocado toast, there are just a few small steps that you can take to ensure that it comes out perfectly every time.
Picking the best avocados is by far the most important part of this entire toast. I love using Hass avocados, however, you can use other types. Always make sure that they are fully ripe but over-ripe (meaning it's extremely soft to the touch). For the best check---always look for avocados that have a good squeeze and isn't too hard or too mushy/soft.
Also, once open, if you find that there are brown bits or sections, be sure to cut those out and discard of them before you mash everything.
Again, I mention the best types of bread when making avocado toast, however, understanding just how important it is to choose the right bread is a must! I always like using thin sliced bread that hold up well, which is why I often opt for rustic bread. You can read further down as I go more into this. In addition, be sure to always toast your bread for a nice crunch and a strong foundation to hold your toppings.
I know that avocado toast has it's many variations these days, however, I've come to conclude that mashed avocado on toast is a lot better (and easier to eat) than sliced avocado. Granted, you can always switch things up based on preference, but if I'm honest, I found that having my avocados mashed allowed for more real estate when adding additional toppings.
If you're whipping this avocado toast up more than once or want to get creative with your toppings, here are some more of my favorite ideas:
A crusty rustic bread is my fave bread for avocado toast. They are light and airy, so the toast is not too dense upon biting. Because of the large air pockets in the bread, they make for a lovely mouthfeel. Lastly, they have a heavy crust which helps to hold up toppings as well. Here’s the best breads:
To make this recipe gluten-free, simply substitute bread with a GF-friendly bread.
Yes definitely! For additional servings, simply DOUBLE or TRIPLE the ingredients.
Yes, all the ingredients besides the hard-boiled egg are vegan, either skip the egg or see my vegan egg recipe here for an alternative!
Absolutely! Kids love the creamy avocado and crunchy toppings on Saturday Morning Everything Avocado Toast. Plus, it's a great way to introduce them to new flavors and textures in a fun and delicious way.
If you loved this Saturday Morning Everything Avocado Toast recipe then you have to try these delicious recipes next!
If you tried this Saturday Morning Everything Avocado Toast recipe or any other recipe on my website, please please leave a 🌟 star rating and let me know how you go in the 📝 comments below. And don't forget to tag @orchidsnsweettea_ on Instagram and hashtag it #orchidsandsweettea! I love hearing from you!
Tag @orchidsnsweettea_ on Instagram and hashtag it #orchidsandsweettea
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