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Welcome to another week of food inspo! Let's spice up your meal routine with fresh ideas and delicious flavors in my What To Eat This Week series. From comforting classic dinners to exciting new dishes, I’ve got your weekly menu covered. Each week, I share a lineup of tasty meals that’ll have you counting down the hours till dinner (or breakfast). These recipes are easy to make but pack a punch when it comes to flavor. Gluten-free, Dairy-free & Vegan Options.
I've got your week covered with a breakdown for each day, and I've made sure to include plenty of variety. You'll find a delightful array of chicken + seafood dishes, some fantastic vegetarian + vegan options, and even a few deliciously good beverages. So, whether you're planning for Meatless Mondays, Taco Tuesdays, or even a cozy Sunday brunch, I've got you covered.
Soul food Sundays are for heartwarming, soul-nourishing dishes that bring comfort and joy to the table!
Succulent chicken, bursting with flavor, swimming in a rich, luscious gravy. It's Southern comfort on a plate! Gluten-free Option.
This irresistible dessert is bursting with a sweet strawberry filling and topped with a buttery, flaky cinnamon biscuit topping. You won't be able to resist! Gluten-free + Vegan Option.
Get ready for some wholesome satisfying plant-based goodness!
An easy, delicious dinner option perfect for family pizza night, complete with a fluffy homemade buttery crust, savory garlic and buffalo flavors, twice the cheesy goodness, and everything that you could ever need! Gluten-free + Vegan option
Moist, coconutty, with a hint of rum, it's bursting with Caribbean flavor—the ultimate indulgence! Gluten-free option.
Because it would be a crime to pass up on taco goodness every Tuesday.
The absolute perfect tacos! Packed with bold, spicy, + savory Jamaican flavors–this recipe is a sure crowd-pleaser and is finger-licking goodness on a plate. Gluten-free + Make ahead options.
A simple delicious mocktail that comes rich in bold mango + lemon flavors with hints of blueberry. All vegan ingredients.
Where delicious easy dinners make midweek magic.
This savory delight features tender chicken cooked in aromatic curry spices, served on a bed of torn, soft, fluffy roti. It's a comforting and flavorful dish that's sure to satisfy your cravings for something hearty + delicious. Totally Dairy-free. Vegetarian option
Because sometimes, a straightforward meal is all you need.
hick, velvety noodles enveloped in a spicy, creamy Cajun sauce, all topped off with juicy shrimp. It's comfort food with a fiery twist! Gluten-free + Dairy-free option.
Crispy + bursting with garlicky goodness, it's a savory delight that'll have everyone asking for seconds. Air-fryer, Gluten-free + Vegan option.
Bringing the joy of homemade "takeout" that's equally delicious and healthier.
Tender beef, crisp broccoli, and a savory, spicy, + slightly sweet sauce make this dish irresistible. Completely Gluten-free + Dairy-free.
Get ready for the fluffiest coconut rice you've ever tasted! Bursting with rich coconut flavor and boasting a light, airy texture, it's the perfect side dish or base for your favorite curry, grain bowls + beyond!
Because breakfast on the weekends simply hits different.
This is the best spring brunch recipe, and the only one you'll need! It's vegetarian, high protein, and loaded with flavor.
It's a creamy delight infused with floral lavender, perfect for those moments when you need a little indulgence. Caffine-free + Other milk options available.
If you enjoyed this 'What to Eat This Week' post, don't miss out on my latest recipe creations for more ideas for easy dinner, desserts + more
That's a wrap, folks! Until next week, I hope you enjoyed my 'What To Eat This Week' ideas. Please share your thoughts in the comments and give me some love on Instagram @Orchidsnsweettea_. Be sure to tag me in your culinary creations—I love seeing what you whip up in the kitchen!"
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